Krua Thai Cuisine
Krua Thai Cuisine
Best Pad Thai
Jonathan Gold, LA Weekly 10/07/04
Best Pad Thai
Jonathan Gold, LA Weekly 10/07/04
About Us
We began with the beloved Pad Thai, an iconic Thai delight, bringing its mouthwatering flavors all the way from Thailand to Los Angeles, CA.
But our journey didn't stop there. Our menu extends beyond delicious noodles, offering a tempting array of authentic Thai dishes carefully selected from every corner of Thailand.
It's a taste sensation not just for Thai food enthusiasts but a delight we're proud to offer to everyone in LA.
rice dish & side orders
drinks
lunch specials
What We Offer
Here are our menu items.
1. FRIED TOFU 9.5
Deep fried bean curd, served with crushed peanuts in sweet and sour sauce.
2. CHINESE VEGETABLE CAKE 10.25
Chinese vegetable, choice of deep fried or steamed. Served with hot and sweet black sauce.
3. EGG ROLLS 11.5
A mixture of vegetables, ground chicken wrapped with egg roll skin and deep fried. Served with sweet and sour sauce.
4. FRIED WONTON 8.99
A mixture of ground chicken, garlic and pepper wrapped in wonton skin. Deep fried then served with sweet and sour sauce.
5. SATAY 14.5
Marinated chicken in a mixture of Thai spices on sticks. Served with white toast, peanut sauce and cucumber relish on the side.
6. ANGEL WINGS 15.99
Deep fried boneless chicken wings stuffed with ground chicken, bean threads, black mushrooms and onions. Served with sweet and sour sauce with cucumber and ground peanut.
7. FRIED CALAMARI 13.99
Golden deep-fried calamari. Served with sweet and sour sauce.
.
Appetizers
8. SHRIMP TOAST 14.99
A mixture of ground shrimp and egg, spread on top of white bread, then deep fried.
Served with sweet and sour sauce with cucumber and ground peanut.
9. PORK TOAST 14.5
A mixture of ground pork and egg, spread on top of white bread, then deep fried.
Served with sweet and sour sauce with cucumber and ground peanut.
10. FRIED FISH CAKE 8 PCS. 14.5
Ground fish mixed with green bean patties, seasoned with curry paste then fried.
Served with sweet and sour sauce with cucumber and ground peanut.
11. FRIED SHRIMP CAKE 3 PCS. 13.5 | 4 PCS. 15.99
Deep fried ground shrimp patties with pork. Served with sweet and sour sauce.
12. KA NOM PAK KARD 13.5
Radish rice biscuit stir fried with green onion, bean sprouts
and egg in Thai style served with hot sauce.
13. STEAMED MUSSELS 15.5
Fresh green mussels with shells, steamed in Thai herbs and spices .
Served with spicy hot seafood sauce.
Appetizers
soups
1. TOM KHA SHRIMP 16.99 | 15.99
Spicy coconut soup with choice of chicken, pork,
beef or shrimp and mushroom, lemon grass, lime juice and fresh chili,
2. TOM YUM SHRIMP 16.99 | 15.99
Spicy soup with choice of chicken, pork, beef or shrimp and
mushroom, lemon grass, lime juice and fresh chili.17
3. SEAFOOD SOUP 16.99
Spicy soup with assorted seafoods and lemon grass, lime juice and fresh chili.
curries
1. YELLOW CURRY SHRIMP 15.5 14.5
Choice of beef, pork, chicken, or shrimp and tomato, potato
cooked with yellow curry paste, coconut milk and onion.
2. GREEN CURRY SHRIMP 15.5 14.5
Choice of beef, pork, chicken, slice fish ball or shrimp cooked with green curry paste,
coconut milk, Thai eggplant, basil leaves, bamboo shoots and bell pepper.
3. RED CURRY SHRIMP 15.5 14.5
Choice of beef, pork, chicken, slice fish ball or shrimp cooked with red
curry paste, coconut milk, Thai eggplant, basil leaves, bamboo shoots
and bell pepper.
4. BBQ DUCK CURRY 17.5
Special red curry with BBQ duck and coconut milk,
pineapple, tomato, bell pepper and basil leaves.
5. PANANG SHRIMP 15.5 14.5
Choice of beef, chicken or shrimp and bell pepper
cooked with red curry paste and coconut milk.
1. HOUSE SALAD 11.5
Shredded chicken with lettuce, tomato, cucumber, onion,
fried wonton pieces and boiled egg topped with peanut sauce.
2. PAPAYA SALAD 13.5
Shredded raw papaya mixed with ground peanut,
tomato, fresh chili, lime juice and dried shrimps
3. PAPAYA SALAD WITH RAW OR COOKED SHRIMP 15.99
Shredded raw papaya mixed with dried shrimps, tomato,
fresh chili, lime juice and raw or cooked shrimps.
4.. ROASTED DUCK SALAD 16.99
Boneless roasted duck tossed with lettuce, celery, onion,
lime juice and cashew nuts in a special spicy sauce.
5. GLASS NOODLES SALAD 13.99
\Bean thread, ground chicken, shrimp and onion mixed with lime juice
and chili. Served on a bed of lettuce.
6. LARB 13.99
Choice of ground beef chicken or pork mixed with rasted rice powder,
red onion, mint leaves, lime juice and chili.
salads
7. LARB PED 16.99
Chopped BBQ duck mixed with roasted rice powder,
red onion, mint leaves, lime juice and chili.
8. BEEF SALAD 13.99
Sliced grilled beef tossed with lettuce, cucumber, tomatoes.
onion, celery, lime juice and chili.
9. NAM TOK 14.99
Sliced grilled beef or pork mixed with roasted rice powder,
red onion, mint leaves, lime juice and chili.
10. SQUID SALAD 14.25
White squid seasoned with mint leaves, onion, lime juice and chili.
11. SEAFOOD SALAD 15.99
Quick boiled assorted seafood with lemon grass,
lime juice and
fresh chili.
12. GRILLED SHRIMP SALAD 16.99
Grilled prawns seasoned with lemon grass,
mint leaves and
salads
NOODLES
1. HOUSE NOODLE SOUP 14.25
Flat rice noodle with pork, ground pork, pork offals, fish ball, fish cake,
shrimp and bean sprout, topped with fried wonton. Served soup or dried.
2. YEN TA FO 14.99
Hot and spicy flat rice noodle soup with squid, shrimp, jelly fish, fish ball,
fish cake, tofu, fried wonton and spinach.
3. TOM YUM NOODLE SOUP 14.25
Hot and spicy flat rice noodle soup with pork, ground pork, pork offals,
fish ball, fish cake, shrimp, bean sprout, ground peanuts and green onion.
4. CHICKEN NOODLE SOUP 13.25
Flat noodle soup with steamed boneless chicken,
bean sprout and green onion.
5. BOAT NOODLE 14.5
Hot and spicy rice stick noodle soup with beef, liver, tendon, tripe,
beef ball, bean sprout, green onion, topped with fried pork skin.
6. BEEF BALL NOODLE SOUP 14.5
Flat rice noodles soup with beef ball, or fish ball,
bean sprout and green onion. May serve dried.
NOODLES
7 GENERAL'S NOODLE 15.25
Egg noodles with shrimp, BBQ pork,
roasted duck and ground pork. Served soup or dried.
8. BBQ PORK EGG NOODLE 13.99
Egg noodles with BBQ pork and bok choi. Served soup or dried.
9. ROASTED DUCK NOODLE 15.99
Flat rice noodles with roasted duck,
lettuce and bean sprouts. Served soup or dried.
10. BEEF STEW AND TENDON NOODLE 14.5
Flat rice noodles with stewed beef, tendon and bean sprouts. Served soup or dried.
11. BEEF TENDON AND STEW SOUP 14.5
Beef tendon and beef stew with bean sprouts and lettuce.
12. SUKI YAKI SHRIMP 15.99 | 14.99
Glass noodle in egg broth and soy bean curd sauce with choice
of chicken, pork, beef or shrimp and green onion, Chinese celery,
13. WONTON SOUP 13.99
Ground pork and shrimp wrapped in wonton skin,
served with BBQ pork and bok choi.
PAN FRIED NOODLES
43. PAD THAI KRUA THAI SHRIMP 15.5 13.99
The real deal! Thai rice sticks noodles soft fried with egg,
shrimps, dried shrimp, ground chicken, fresh bean sprouts, green onion, special
tamarind juice, sweet radish, sliced fried tofu,
hot chili pepper and crushed peanut. This is the very spicy version all Thai love!
44. PAD THAI SHRIMP 15.5 14.5
Thai rice sticks noodles soft fried with egg, shrimp, chicken, fresh bean sprouts,
topped with crushed peanut. The most classic Thai dish!
45. RAD NAA SHRIMP 15.5/14.5
Flat rice noodles topped with gravy made of Chinese
broccoli and choice of beef chicken, pork or shrimp.
46. SPECIAL RAD NAA 15.5
Flat rice noodles with Chinese broccoli, baby corn, chicken,
pork, BBQ pork, squids, pork stomach, shrimps and special gravy sauce topped
with fried egg. Some call this dish "Super Rad Naa".
47. PAD SEE EW SHRIMP 15.5 | 13.99
Flat rice noodles scrambled with egg, black soy sauce,
Chinese broccoli and choice of beef, chicken, pork or shrimp.
PAN FRIED NOODLES
48. PAD KEE MAO SHRIMP 15.5 13.99
Flat rice noodle stir fried with green chili, basil leaves, tomato,
onion and choice of ground beef, chicken, pork or shrimp.
49. SCRAMBLED CHICKEN NOODLE 13.99
Flat rice noodles scrambled with chicken,
squid, egg and green onion. Served on fresh lettuce.
50. EMPEROR'S NOODLE 14.99
Flat rice noodles scrambled with eggs, squid,
chicken and shrimp on fresh lettuce.
51. HEAVENLY NOODLE 13.99
Steamed egg noodles topped with chicken, bamboo shoot,
mushroom with special gravy.
52. CHOW MEIN SHRIMP OR COMBO 14.99 | 13.99
Egg noodles stir fried with a choice of chicken,
pork, beef, shrimp or combo.
RICE DISH
53. SOUTH SEA FRIED RICE 15.5
The feast! fried rice with combination seafood, basil leaves, chili, salted egg and special spicy sauce.
54. HOUSE FRIED RICE SHRIMP OR SEAFOOD 14.5//15.5
Fried rice with onion, tomato, egg with chicken,
pork, beef, shrimp or seafood.
55. PINEAPPLE FRIED RICE
SHRIMP, SEAFOOD OR COMBO Fried rice with egg,
pineapple, cashew nuts, curry powder with choice of chicken,
pork, beef, shrimp, seafood or combo.
56. CRAB FRIED RICE 16.5
Fried rice with crab meat, egg and onion.
57. SALTED FISH FRIED RICE 16.5
Fried rice with salted fish,
Chinese broccoli garlic.
58. COMBINATION FRIED RICE 15.5
Fried rice with onion, tomato,
egg, pork, chicken, squid and shrimps.
59. CHICKEN OVER RICE 14.5
Special steamed rice topped with boneless steamed chicken.
Served with fresh cucumber,
homestyle sauce and chicken broth soup.
60. FRIED CHICKEN OVER RICE 14.99
Special steamed rice topped with deep golden fried
chicken. Served with fresh cucumber,
sweet and sour sauce and chicken broth soup.
61. BBQ PORK OVER RICE 14.5
Steamed rice topped with sliced BBQ pork, roasted pork,
Chinese sausage a piece of boiled egg. Topped with special sweet gravy.
62. ROASTED DUCK OVER RICE 17
Steamed rice topped with boneless
roasted duck on bok choi and gravy.
63. ROASTED PORK AND CHINESE BROCCOLI OVER RICE 14.99
Stir fried Chinese broccoli with roasted pork,
oyster sauce and garlic. Served over rice.
64. CHA PO 15.5
over steamed rice. Combination of BBQ pork,
roasted duck and roasted pork
RICE DISH
RICE DISH
65. FRIED GARLIC AND PEPPER OVER RICE SHRIMP 15.5//14.5
Choice of beef, chicken, pork or shrimp stir fried
with garlic and pepper.
66. PAD PRIK OVER RICE SHRIMP 15.5 //14.5
garlic. Choice of beef, pork, chicken or shrimp
stir fried with fresh chili, onion and
67. PAD KA PAOW OVER RICE SHRIMP 15.5 // 14.5
pepper over steamed rice. Stir fried ground beef,
chicken, pork or shrimp with basil leaves, chili, garlic and
68. DUCK KA PAOW OVER RICE 17
Stir fried BBQ duck with basil leaves, chili,
garlic and pepper over steamed rice.
69. PAD PRIK KING OVER RICE SHRIMP 15.5 // 14.5
sauce, and choice of beef, pork, chicken or shrimp over rice.
Stir fried chili with green bean, curry with grounded chicken
70. FRESH GINGER OVER RICE SHRIMP 15.5 // 14.5
Stir fried fresh ginger with onion, chili, black fungus and
choice of beef, pork, chicken or shrimp over rice. SHRIMP
side order
WHITE RICE 3 5
BROWN RICE 3.5 6
THAI STICKY RICe 3.5
WHITE RICE (TOGO) 2.5( 16 oz) 4(32 oz)
BROWN RICE (TOGO) 3(16 oz) 4.5(32oz)
cup bow
ENTREES
76. CAT FISH WITH CHILI SAUCE 16
Deep fried cat fish served with special hot
and spicy red curry sauce.
77. TILAPIA WITH CHILI SAUCE 16.99
Deep fried Tilapia served with special
hot and spicy red curry sauce.
78. POMPANO WITH HOT AND SOUR SAUCE 17.99
Deep fried whole pompano topped withhotandsour
sauce made of ground chicken, mushroom, ginger and onion.
79. TILAPIA WITH THAI HERBS 17.99
Deep fried Tilapia topped with special sweet sauce,
lemon grass, pea- nut, red onion, ginger, lime, cilantro and cashew nuts.
80. 4 FLAVORS FISH 17.99
What 4 flavors? For the curious, this authentic Thai
"Fish Dish" has all of classic Thai taste: sweet, sour, salty and of course, hot!
81. CURRY CRAB 17.5
Blue crabs stir fried with yellow curry,
onion, bell pepper and celery.
82. CLAMS OR MUSSEL WITH CHILI PASTE IN OIL 16 /MUSSEL 18
CLAMS Stir fried in chili paste oil with basil,
bell pepper and green onion.
83. THAI BBQ CHICKEN 15
Served with sweet and sour sauce.
84. PORK OR BEEF JERKY 14.5
Pork or beef sliced and marinated in special sauce,
then deep fried.
85. SAUTÉED EGGPLANT SHRIMP 15.5 14.5
Sautéed eggplant with spicy sauce and basil leaves,
choice of ground pork, chicken, beef or vegetarian style.
86. SAUTÉED MIXED VEGETABLE SHRIMP 15.5 14.5
Sautéed mixed vegetable with oyster sauce, garlic and choice of pork,
chicken, beef or vegetarian style.
ENTREES
87. SAUTÉED GREEN BEAN SHRIMP 15.5 14.5
Sautéed green bean with oyster sauce, garlic and choice of pork,
chicken, beef or vegetarian style.
88. KAI JIEW SHRIMP 15.5 // 14.5
Omelet with choice of ground pork, ground chicken, shrimp, or plain.
89. ROASTED PORK AND CHINESE BROCCOLI 14.99
Stir fried Chinese broccoli with roasted pork, oyster sauce and garlic.
90. SALTED FISH AND CHINESE BROCCOLI 15.5
Stir fried Chinese broccoli with salted fish, oyster sauce and garlic.
91. CASHEW NUT CHICKEN SHRIMP 15.5 // 14.5
Stir fried chicken with cashew nut, onion, dried chili, bell pepper and carrot.
92. STIR FRIED MORNING GLORY WITH SOY BEAN SAUCE 13.5
93. BONELESS ROASTED DUCK 17.5
94. CHICKEN WITH YELLOW BEAN SAUCE 14.5
Steamed chicken served with hot and sour yellow bean sauce.
.
ENTREES
95. SAUTÉED BABY CORN SHRIMP 15.5 // 14.5
Baby corn stir fried with mushroom, green onion and sliced
carrot with choice of pork, chicken, beef or shrimp
96. SAUTÉED GINGER SHRIMP 15.5 | 14.5
Fresh ginger stir fried with brown / green onions and bell
pepper with choice of pork, chicken, beef or shrimp
97. FRIED GARLIC AND GROUND PEPPER SHRIMP 15.5 14.5
Choice of pork, chicken, beef or shrimp stir fried
with garlic and ground pepper.
98. KOONG PRIK PAOW 15.5
Fresh shrimp stir fried in hot chili paste with bean oil.
99. PAD PRIK SHRIMP 15.5 14.5
Choice of pork, chicken, beef, or shrimp stir fried with chili,
bell pepper and onion
100. PAD KA PAOW 14.5
Choice of ground beef, chicken, pork or shrimp stir fried
with Thai basil leaves and chili.
101. PAD KA PAOW BBQ DUCK 17.5
BBQ duck stir fried with Thai basil leaves and chili.
ENTREES
ENTREES
102. PAD PRIK KING SHRIMP 15.5 14.5
Choice of beef, pork, chicken or shrimp stir fried with chili,
green bean and curry with ground chicken sauce.
103. SWEET AND SOUR SHRIMP 15.5 14.5
Choice of beef, pork, chicken or shrimp stir fried in special
sweet and sour sauce with onion, bell pepper, pineapple, tomato and cucumber.
104. ORANGE CHICKEN 14.5
Boneless skinless chicken, cut into bite-size pieces, and then fried until
golden and crispy, with sweet orange sauce. (Mild I Medium I Spicy)
105. PAD WOON SEN SHRIMP 15.5 14.5
Choice of beef, pork, chicken or shrimp stir fried bean thread
with green onion, celery, tomato and egg.
106. GRILLED PORK/ BEEF 14.99
Choice of grilled pork or beef served with spicy chilli sauce.
107. DEEP FRIED PORK 15.5
SPARE RIBS Served with Sriracha chili sauce.
DESSERTS
MANGO OVER STICKY RICE (SEASONAL) 10.5
FRIED BANANA 9
FRIED TARO 9
PA TONG KO 9
FRESH FRUIT SMOOTHIES (WITH BOBA 4.5) 4